How to Make a Frozen Wreath

A couple more months are left until the end of winter. For avid home décor enthusiasts, what better way to have fun in the snow than by creating unique and colorful ice wreaths with family and friends?

An Ice Wreath with Cranberries and Pine Cones
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Tree Classics presents a quick and easy way to create your very own frozen wreath. Trade in your traditional winter decorations for this amazing ice creation.

Frozen Cranberries and Citrus Fruits Wreath

Materials Needed

  • Cranberries
  • Small citrus fruits, e.g. oranges or lemons
  • Fresh pine cones
  • Dried leaves
  • Small twigs
  • Assorted nuts
  • Water
  • Sturdy ribbons for hanging
  • Bundt cake pan

Directions

  1. Fill your Bundt cake pan with water.
  2. Put in the small citrus fruits first and cranberries next. Make sure that each piece is evenly spaced in the cake pan.
  3. Carefully add in the pine cones and assorted nuts.
  4. Place the dried leaves and twigs in whichever part of the pan you wish. These will serve as additional accents for the frozen wreath.
  5. Once you’re finished arranging the pieces, bring out the cake pan and leave it outside your home to freeze overnight. You can also place it in your freezer until frozen.
  6. When your wreath is completely frozen, remove the Bundt cake pan by placing it quickly in the sink and running warm water through it for about a minute. Be careful not to leave it there for longer than a minute to avoid thawing the entire wreath.
  7. Hang your frozen wreath outside using ribbons. Choose a spot in the shade so that the wreath won’t melt quickly.

Have fun with friends and loved ones as you create these ‘cool’ and stunning DIY frozen wreaths!